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Not Burgers - Menu

Fried House-made Bologna Sandwich

$15.50

This is not the bologna from your childhood. We start with a half beef- half pork blend, add some spices, cure for 2 days, and oven roast. Then we fry it up nice and crispy, add provel cheese, pickles, dijon mustard, crown it with an over easy fried egg and serve it on freshly baked white bread